Water hauling is the new chore no rancher asked for

Category: Science/Environment

Listening

Unlocking Word Meanings

Read the following words/expressions found in today’s article.

  1. rugged / ˈrʌg ɪd / (adj.) – having a rough, uneven surface with rocks, hills, or mountains
    Example:

    The hikers crossed the rugged path to reach the campsite.


  2. rancher / ˈræn tʃər / (n.) – a person whose job is raising cattle or other farm animals over a large area of land
    Example:

    The ranchers check the cattle every morning.


  3. lackluster / ˈlækˌlʌs tər / (adj.) – not interesting, exciting, or successful
    Example:

    The team gave a lackluster performance and lost the match.


  4. mesa / ˈmeɪ sə / (n.) – a high hill with a flat top and steep sides, usually found in dry areas
    Example:

    The hikers stopped to admire the view from the top of the mesa.


  5. spillage / ˈspɪl ɪdʒ / (n.) – the accidental spilling of a liquid or other substance
    Example:

    Workers cleaned up the oil spillage as quickly as possible.


Article

Read the text below.

Mark Ragsdale’s phone rings off the hook with neighbors asking the same question: Where can I find water?


During the day, he works as the state’s water commissioner for Norwood, Colorado, where his cousin Snyder ranches. But morning, afternoon, and evening, he hauls water to his small herd of 45 cow-calf pairs. He counts his luck that his solar-powered well is still producing water and his herd is nearby.


“It was a no-snowpack winter,” he said. “Maybe a snow or two of five or six inches and it would be gone in a day.”


Hauling water across rugged landscapes has become a daily chore for many ranchers in the U.S. Rockies. They historically relied on snowmelt to sustain stock ponds, springs, and creeks for livestock to drink throughout the summer, but this year’s snowpack was the worst on record in the Upper Colorado River Basin, which includes Wyoming, Colorado, Utah, and New Mexico. Human-caused climate change made the snow drought about 14 times more likely, a new study confirms.


Coping with the impacts of minimal snow and a so far lackluster monsoon season is requiring more time, money, and stress from producers who are already struggling to maintain family legacies and meet America’s demand for beef.


As water shot into an open stock tank atop a high-country mesa, a trickle soaked the dusty earth below. Scott Snyder rose from the shade to fasten a hose and stop the spillage.


It took eight trips in three vehicles over nine hours in sweltering heat before the 800 cow-calf pairs finally had enough water to make it through to the next day—maybe two.


He can adapt, said Snyder, who operates Mex and Sons Ranch in Norwood, Colorado, with his family. But there’s a huge cost. “It’s every bit of money, every bit of time, every bit of effort, and a lot of sleepless nights of trying to control what is really not controllable,” he said.


Like many other ranchers, Snyder and his brother Monte already shrunk their herd, bought hay to supplement what little they could grow, shuttled cows farther to reach grazable land, and are constantly monitoring whether wildfires are blowing their way. And now, they are hauling drinking water.


This article was provided by The Associated Press.


Viewpoint Discussion

Enjoy a discussion with your tutor.

Discussion A

  • Ranchers say they are spending much more time and money because there is less snow and water available. What do you think the government should do to help farmers and ranchers during very dry years? Should government support be temporary during emergencies or continue for as long as the problem lasts? Why? Discuss.
  • Ranchers have changed the way they work by hauling water, buying hay, and reducing the number of cattle they raise. Besides giving financial support, what other kinds of help could governments provide to people facing long-term environmental changes? Which is more helpful: giving money or helping people find new ways to adapt? Why? Discuss.

Discussion B

  • Ranchers say they are spending more time, money, and effort just to provide enough water and food for their cattle. Do you think they should charge more for their products because of the effort they put in to continue providing for their customers? Why or why not? Discuss.
  • As a consumer, would you be willing to pay extra for the food products that you buy because of the additional cost in their production? Why or why not? Discuss.